The birthplace of innovative Indian cuisine.
A sensory performance where modern flavors meet theatrical flair.
Established
Trèsind, the multi-award winning & critically acclaimed flagship of Passion F&B, is the birthplace of 'innovative Indian cuisine', offering guests a progressive Indian fine-dining experience.
Introduced to diners in 2014, we are the flag bearer of contemporary Indian food, showcasing the robustness of the cuisine and hidden gems yet unexplored. Inspired by the unique concept of gueridon service, the menu showcases traditional dishes presented with a modernist, highly visual, and engaging approach.
Book in 4 easy steps to secure your table at Trèsind.
Step 1 of 4 — Date & Time Selection
Step 2 of 4 — Seating Selection
Step 3 of 4 — Personal Information
Step 4 of 4 — Final Confirmation
Your table request has been received. Our team will contact you shortly to confirm your culinary journey. We look forward to welcoming you to Trèsind.
Named 'Indian Innovator' and 'F&B CEO of the Year', Mr. Nath established Passion F&B with the vision of elevating revered Indian cuisine and hospitality onto the global culinary center-stage.
Considered one of the youngest tastemakers in Indian cuisine today. Through constant innovation, the evolution of Trèsind is his brilliant ode to the culinary legacy of his homeland.
A highly visual and engaging journey where tradition collides with wild imagination on every plate.
At Trèsind, dining becomes a sensory performance where modern Indian cuisine meets theatrical flair right at your table.
An intimate setting where every visit feels like a front-row seat to a gourmet performance.
Intimate Open Kitchen
Signature Masterpiece
The Indian Odyssey
Quietly Luxurious
Artistry on the plate
Live Table-side Prep
"A spice odyssey like no other." The Michelin recognition is incredibly well-deserved. The Khichdi of India presentation left us speechless.
Elevated Indian cuisine with a dash of theatrics. Take everything you know about Indian food and mix it with your wildest culinary imaginations.
Dining at Trèsind is a carefully crafted experience. The modern approach to traditional flavours by Chef Himanshu is simply breathtaking.
The birthplace of innovative Indian cuisine! The gueridon service adds a level of luxury and entertainment you won't find anywhere else.
From the delicate amuse-bouches to the Modernist Chaat Trolley, every single moment was perfection. A must-visit fine dining destination.
Inspire BKC, G Block, Bandra Kurla Complex,
Bandra East, Mumbai, Maharashtra 400051
+91 89280 00057
reservations@tresind.com